Neurodevelopmental Disorders and Prenatal Residential Proximity to Agricultural Pesticides: The CHARGE Study

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Contribution of Organically Grown Crops to Human Health

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A comparison of the nutritional value and food safety of organically and conventionally produced wheat flours

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C677T gene polymorphism of MTHFR and metabolic syndrome: response to dietary intervention

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Organic Production Enhances Milk Nutritional Quality by Shifting Fatty Acid Composition: A United States–Wide, 18-Month Study

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Evaluation of the Association between Persistent Organic Pollutants (POPs) and Diabetes in Epidemiological Studies: A National Toxicology Program Workshop Review

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